Six major application areas of lychee flavor
1. Beverage industry: “globalization promoter” of oriental flavor
New tea drink: Heytea’s “Meaty Lychee” sells 120 million cups a year, relying on flavor to balance the heavy feeling of milk cap;
Sparkling water revolution: Yuanqi Forest Lychee flavor uses flavor to avoid pulp precipitation and achieve transparent texture;
Alcohol mix: Lychee flavor + sake to create a “fruitless version” of lychee Hi Bar, and the bar efficiency is increased by 5 times.

2. Baked desserts: “industrial transplantation” of tender fruity aroma
Mousse cake: flavor replaces fruit puree to avoid protease (natural lychee contains) decomposing milk protein;
Molten mooncake: baking-resistant microcapsule flavor can withstand 200℃ baking to lock in the bursting flavor;
Ice product innovation: “Lychee Rose” ice cream uses γ-decalactone to enhance the fusion of milk and fruity aromas.

3. Daily chemical fragrance: sweet “sensory marketing”
Care products: “Lychee Essence” shampoo, using cis-rose ether to convey “nobility”;
Home aromatherapy: Flame-free aromatherapy liquid “Lingnan Summer” reproduces the fragrance of lychee garden after rain;
Skin care experience: Food-grade flavors are added to the mask to promote dopamine secretion and enhance the pleasure of use.

4. Catering pre-prepared dishes: “Balance” between efficiency and flavor
Cooking package: Lychee sweet and sour pork sauce is added with heat-stable flavors, and microwave reheating does not lose flavor;
Hot pot soup base: Coconut chicken hot pot uses lychee flavor instead of fresh fruit, reducing costs by 70% and is available all year round;
Creative sauce: Lychee flavor + millet pepper is made into “Lingnan flavor” dipping sauce, exported to Europe and the United States.

5. Healthy food: a “delicious bridge” of medicine and food
Children’s nutrition: covering the fishy smell of DHA algae oil, increasing medication compliance by 50%;
Meal replacement innovation: plant protein beverages use flavors to cover the beany smell, with an added amount of only 0.002%;

6. Future experimental field: from the tip of the tongue to the metaverse
Emotional healing: VR equipment releases the “Lychee Garden Morning Mist” flavor to assist in exposure therapy for anxiety;
Environmentally friendly materials: biodegradable lunch boxes are injected with flavors to neutralize the fermented sour taste of PLA plastic;
Digital smell: Lychee flavor is encoded as NFT, and the mobile phone scans the code to trigger the release of the fragrance pen.