Brown Sugar Flavor

-Other flavors

Brown Sugar Flavor
Brown Sugar Flavor
1. High quality;
2.High concentration;
3.For bake,candy and drink.

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Product information

Product Attribute

Product Name Brown Sugar Flavor
Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat
Ingredients Natural raw materials, safe and harmless, no addition
Use  Drink, Pastrie, Cake, Bake

Introduction

Brown sugar flavor essence is a food additive to mimic brown sugar flavor and aroma.
Flavor substances: Mainly include various aldehydes, ketones and alcohols.
For example, 5 – hydroxymethylfurfural gives a caramel scent.
Some higher alcohols endow it with a special aroma foundation.
Solvents and carriers: Commonly use propylene glycol, water as solvents.
For powdered brown sugar flavor, maltodextrin is used as a carrier.
Other additives: May add a little BHA to prevent oxidation.
It ensures the product quality remains stable.

Product characteristics

Realistic aroma: Highly restores brown sugar’s sweet and caramel aroma.
Strong stability: Remains stable in different conditions and processes.
Good solubility: Liquid flavor dissolves well in water and oil.
Powder flavor mixes evenly with other powdered materials.

Application

In baked goods:
Bread: Creates brown sugar – scented products.
Cake: Imitates brown sugar taste, colors well.
In beverages:
Milk tea: Adds brown sugar aroma to drinks.
Coffee: Offers new brown sugar – flavored option.
Fruit tea: Combines with fruits for sweet taste.
In candy:
Soft candies: Gummy ones gain sweet, chewy quality.
Nougat: Enriches taste with brown sugar note.
In other areas:
Seasonings: Adds flavor to sauces like barbecue sauce.
Health products: Improves taste for wider appeal.
Dairy: Develops brown sugar – flavored dairy items.