Tomato Flavor

Product Attribute

Product Introduction

Baisifu Tomato flavor is a food flavor, mainly used to simulate the typical aroma and flavor of tomatoes. Tomatoes contain small amounts of terpenes, such as beta-laurene. It provides a light background aroma with a mixture of wood and fruit and is part of the complex composition of the tomato aroma. Cis-3-hexenal is one of the key components of tomato aroma. This compound has a strong green aroma, similar to the green fruit aroma of freshly picked tomatoes, and hexal, also has a fresh fruity aroma, and other ingredients together to build the aroma profile of the tomato.

Application

Food industry
Baked goods: When making bakery products such as bread and cakes, you can make the inside and surface of the product have a strong tomato aroma.
Candy field: Used for hard candy, soft candy and other candy production. In the production process of candy, candy can be given a unique flavor, so that candy from the inside to the outside are full of attractive fragrance. When chewing candy, the sweet and sour flavor of the essence will also be released, giving consumers a pleasant taste experience.
Beverage industry: It is an important ingredient of beverages. In fruit juice drinks, the aroma of tomato can be enhanced to make up for the loss of tomato aroma during processing. In products such as soft drinks, it can be combined with other ingredients such as carbon dioxide to create a refreshing and tasty drink.
Flavoring field: In flavoring, tomato flavor can enhance the flavor of tomatoes, make the product taste more intense, attractive, to meet the needs of consumers for tomato-flavored products.
Daily chemical industry
Oral care products: In toothpaste, mouthwash and other oral care products, can provide a fresh aroma to help remove bad breath, while giving users a comfortable experience.
Skin care products and cosmetics: In some hand creams, lip balms and other products, you can add fragrance to the product and increase the attractiveness of the product.