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Mung Bean Paste Flavor
-Dairy Flavor
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Product information
| Type: | Baisfu Mung Bean Paste Flavor |
| Purity: | 99% |
| Form: | Liquid/powder |
| Shelf life: | 2Years |
| Solubility: | water/oil Solubility |
| Odor: | Pleasant mung bean paste Flavor with fresh notes. |
| Using range | Food Flavor beverage Bake Make Drinking Ice Cream Candy Biscuit Chewing gum etc(different product scope for different details can consult customer service) |
| Certification: | HALAL,COA,MSDS,IFRA,CE,ISO 22000… |
| Storage: | Cool Dry Place |
| After-sales Service: | Yes |
| Grade: | Food Grade |
Function:
1. Enhance scent
It can enhance the aroma of food and make the aroma of food more intense. It can make the smell of food more lasting, so that people have an appetite and a good feeling.
2. Improve quality
It can improve the quality of food and make food more palatable and healthy. It can ensure the flavor and taste of food, improve the nutrition and quality of food.