Cuttlefish flavor
-Other flavors
Menu
Cuttlefish flavor
1.Natural essence;
2.Excellent quality;
3.High purity 99%.
Share the product
Product information

Product Attribute
Product name | Cuttlefish flavor |
Type | Fruity, creamy, meat, nutty, herbal |
Brand Name | BAISIFU |
Appearance | Powder/Liquid |
Shelf Life | 2 years |
Specification | 1L |
MOQ | 5kg |
Origin | Shaanxi,China |
Purity | 99% |
Packing | Foil bag , Bottled, Drum, Carton, Container |
Storage | Store in cool & dry place. Keep away from strong light and heat. |
Aroma: realistic | Rich, natural and unique |
Ingredients | Natural raw materials, safe and harmless, no addition |
Quality | strong stability, high purity, good uniformity |
Healthy | Low sugar, low fat, low calorie, organic |
Product Overview
First of all, let’s take a closer look at the cuttlefish flavor. This flavor essence is a unique blend crafted by us. We combine natural extracts from fresh cuttlefish with a variety of flavor – enhancing substances. It has a rich, briny, and distinctively cuttlefish – like aroma, vividly replicating the flavor of real cuttlefish, which is sure to stand out in the flavor market.
Production Technology
Next, let’s explore how we make it. We begin by sourcing top – quality fresh cuttlefish. Then, we clean and process them carefully. After that, we use special extraction techniques to obtain the essence from the cuttlefish. Finally, we blend the essence with other ingredients in precise proportions to create a stable and consistent.
Product Use
Now, let’s talk about its applications. In the food industry, we use it in the production of seafood – flavored snacks, such as cuttlefish – flavored chips. It can also be added to some instant noodles with seafood flavor to enhance the taste. Moreover, it enriches the flavor of certain canned seafood products.
Product Advantage
Finally, let’s discuss the product advantages. This cuttlefish flavor offers an extremely authentic taste. It has excellent stability, ensuring the flavor remains intact during storage and processing. Also, it’s easy to use, and a small amount can effectively enhance the flavor. Additionally, it helps food producers meet the market demand for cuttlefish – flavored products.