Dark Plum Flavor

Product Attribute

Introduction

Dark plum flavor is a kind of additive, widely used in food, beverage and daily chemical industry.
Spice Substances
Natural Spices
Extracted from Wumei by physical means.
Retain components for natural Wumei flavor.
Synthetic Spices
Made by chemical synthesis based on analysis.
Control cost, meet diverse aroma needs.
Solvents
Solvents like ethanol dissolve spices well.
Ensure stable function in various products.
Additives
Antioxidants
Add antioxidants like ascorbic acid.
Prolong shelf – life, keep aroma stable.
Thickeners
Add thickeners to adjust viscosity.
Facilitate storage and use, avoid separation.
Edible Pigments (Optional)
Add pigments to match Wumei’s color.
Enhance visual appeal to attract consumers.

Feature Advantages

Realistic Plum Flavor Reproduction
Highly mimics plum’s taste and aroma, satisfying consumers.
Good Stability
Remains stable in various conditions and processing.
Strong Compatibility
Compatible with many products, enhancing overall quality.

Application 

Food Industry
Candies：Gives candies rich plum flavor, draws consumers.
Preserved Fruits：Enhances plum flavor, improves product quality.
Baked Goods：Adds attractive plum aroma, ups product value.
Beverage Field
Juice Drinks：Creates unique plum – juice flavor, meets demands.
Tea Drinks：Blends with tea, expands tea drink market.
Carbonated Drinks：Combines bubbles with plum, makes new taste.
Daily – use Chemical Products
Perfumes：Creates special scent, meets perfume needs.
Body Wash & Shampoo：Emits pleasant plum aroma, boosts appeal.
Skin – care Products：Brings fresh smell, adds selling points.