Coconut Milk Flavor

Product Attribute

Product Name	Coconut Milk Flavor
Type	Natural Flavor
Brand Name	BAISIFU
Appearance	Powder/Liquid
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origin	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Store in cool &dry place Keep away from strong light and heat
Ingredients	Natural raw materials, safe and harmless, no addition
Use	drink, ice cream, pastries, cakes, baking

Introduction

Coconut milk flavor is an edible flavor for mimicking coconut milk’s unique taste and aroma. It’s widely used in food, beverage, etc., adding rich tropical coconut scent and loved by consumers.
Core Spices
Composed of natural and synthetic spices.
Natural from fresh coconut meat, contains fatty acids for coconut scent.
Synthetic makes key substances like γ – nonalactone to enhance aroma.
Solvents
Often chooses ethanol, propylene glycol, etc.
Ethanol dissolves well, spreads aroma quickly.
Propylene glycol stabilizes and disperses spices.
Auxiliary Additives
Adds natural antioxidants like vitamin E to prevent oxidation.
Uses acidity regulators like citric acid to adjust pH.

Feature Advantages

Authentic Flavor
Highly replicates rich, sweet and delicate coconut milk flavor.
Strong Stability
Maintains stable aroma and flavor in diverse conditions.
Easy to Use
Comes in liquid and powder forms.
Liquid is easy to measure and mix for mass production.
Powder is good for storage, transport and food – making.

Application 

Food Industry
In baking: Adds rich coconut aroma to bread, cakes.
In candies: Creates unique coconut – flavored hard and soft candies.
At desserts: Enriches the flavor of puddings and jellies with coconut scent.
Beverage Industry
Widely used in coconut milk drinks, mixed juice – coconut milk drinks.
Imbues drinks with coconut aroma for a refreshing taste.