Silymarin Seed Oil

Introduction

Silymarin Seed Oil is a vegetable oil extracted from organically grown milk thistle seeds. Milk thistle is an annual herbaceous plant belonging to the genus Silybum in the Asteraceae family. It is native to the Mediterranean region and is now grown in many parts of the world. It is well-known for its significant protective effect on the liver. Organic cultivation ensures that no chemical pesticides, fertilizers, herbicides, etc. The extracted organic milk thistle seed oil is usually a light yellow to brown transparent liquid with a light plant fragrance.

Ingredients: Fatty acids, flavonoids such as silybin, vitamins, phytosterols

Advantages

Outstanding liver protection function: The flavonoids like silybin in milk thistle seed oil endow it with an excellent liver protection effect. Whether due to long – term drinking, drug damage, or environmental pollution – induced liver problems, organic milk thistle seed oil can support liver health robustly. It does this by stabilizing liver cell membranes and promoting liver cell repair.

Rich and balanced nutrition: Abundant in unsaturated fatty acids, milk thistle seed oil aids in maintaining cardiovascular health. It also contains nutrients such as vitamin E and phytosterols, which can resist oxidation and regulate blood lipids. This nutrient combination benefits not only the liver but also overall health.

Organic and natural purity: Milk thistle seeds from organic cultivation adhere to organic standards during production, with no chemical additives. This ensures the product’s natural purity, making it suitable for consumers seeking natural and healthy products, especially those sensitive to chemicals or those pursuing a high – quality lifestyle.

Multifunctional health care potential:

Application

It has obvious liver protection effect and is suitable for acute and chronic hepatitis, early liver cirrhosis, etc.