Shea butter

Product Attribute

Product Name	Shea butter
Type	Natural Flavor
Brand Name	BAISIFU
Appearance	Powder/Liquid
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origin	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Store in cool &dry place Keep away from strong light and heat
Ingredients	Natural raw materials, Safe and harmless, No addition

Main Components

Shea butter is a natural fat widely used in various fields.
Fatty acids: Rich in unsaturated ones like oleic and linoleic acids,
and saturated ones like stearic and palmitic acids, giving good moisturizing.
Vitamins: Contains abundant vitamins A, E, etc., with antioxidant effects.
Helps skin resist free radicals and delays skin aging.
Other components: Also includes phytosterols, flavonoids, etc.
Has anti-inflammatory and soothing effects, relieves skin problems.

Source and Extraction

Source: Shea butter is derived from the fruits of the shea tree.
The shea tree is a deciduous tree native to West Africa, mainly in Mali, Burkina Faso, Ghana and other countries.
Extraction method: First remove the pulp, take out the nut and dry it.
Then grind the dried nut into powder and extract shea butter by cold pressing or solvent extraction.
Shea butter extracted by cold pressing is of high quality, preserving nutrients.

Main Uses

Cosmetics Field
Moisturizes: Deeply hydrates skin, stops water loss.
Added to creams, lotions, lip balms to soften skin.
Repairs: Fixes dry, damaged skin, helps with skin issues.
Key repair ingredient in some skincare items.
Medical Field
Heals Wounds: Aids cell regrowth, helps with burns, cuts.
Reduces scarring.
Eases Pain: Applied for joint and muscle pain.
In some massage oils and pain – relieving creams.
Food Field: Substitutes or supplements cocoa butter.
Boosts flavor and shine in chocolates, candies.
Other Fields: Added to candles, soaps.
Improves texture, makes soaps creamier, candles burn better.