Red Cabbage Juice Concentrate

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Red Cabbage Juice Concentrate
Red Cabbage Juice Concentrate

1.Anthocyanins；
2.Natural Pigments；
3.Antioxidant.

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Product information

Product Attribute

Product name Red Cabbage Juice Concentrate
Property Description
Source Natural (e.g., plants, animals, minerals) or synthetic (chemical synthesis).
Color The hue presented by the pigment, such as red, blue, yellow, etc.
Brand Name BAISIFU
Solubility Water-soluble, oil-soluble, or both.
Stability Stability to external factors such as light, heat, pH, and oxygen.
Application Coloring needs in industries such as food, cosmetics, pharmaceuticals, and textiles.
Safety Compliance with food safety standards or relevant regulations (e.g., FDA, EFSA).
Function Coloring, antioxidant, nutritional enhancement, etc.
Extraction Method Physical extraction (e.g., pressing), chemical extraction (e.g., solvent extraction), or biological extraction (e.g., fermentation).
Storage Conditions Requirements for storage environment such as temperature, humidity, and light.

Product Introduction
Red Cabbage Juice Concentrate is a natural plant-based extract derived from fresh red cabbage. Its vibrant purple-red color and rich nutritional profile make it an ideal ingredient for the food and beverage industry.

Production Process
First, high-quality red cabbage undergoes thorough cleaning and shredding. Next, cold-pressing technology extracts the juice to preserve its natural pigments and nutrients. Then, a vacuum concentration process removes excess water, enhancing the concentrate’s potency. Finally, fine filtration and sterilization ensure purity and safety. The entire process adheres to strict food safety standards, guaranteeing a high-quality and stable final product.

Applications
Red Cabbage Juice Concentrate serves multiple purposes in the food industry. For instance, it acts as a natural colorant in candies, ice creams, and baked goods, replacing synthetic dyes. Additionally, it is commonly used in functional beverages and health supplements for its antioxidant and nutritional benefits. In home cooking, it adds both color and nutrients to dishes, enhancing visual appeal and taste.

Product Advantages
The key advantage of Red Cabbage Juice Concentrate lies in its natural and health-friendly properties. Unlike artificial colorants, it is safe, non-toxic, and rich in essential nutrients. Its vibrant hue and stability make it highly effective in food processing. Moreover, the product is easy to store and use, catering to diverse customer needs. From health benefits to practicality, it stands out as a premium choice for the food industry.