Freeze Dried Dimocarpus Longan Powder

Product Attribute

Product name	Freeze Dried Dimocarpus Longan Powder
Brand Name	BAISIFU
Appearance	Usually white or off-white powder, free from visible impurities.
Solubility	Easily soluble in water or other specified solvents, forming a clear solution.
Moisture Content	Very low, typically less than 1%.
Stability	Stable under low-temperature and dry conditions; avoid high temperature and humidity.
Storage Conditions	protect from light, and seal after opening to prevent moisture.
Shelf Life	Typically 2-3 years, depending on the product.
Active Ingredients	May include bioactive substances such as proteins, enzymes, cytokines, etc., depending on the product.
Sterility	Usually sterile, requiring aseptic handling.
Reconstitution Time	Short reconstitution time, typically completed within minutes.
Applications	Widely used in pharmaceuticals, cosmetics, biological research, and other fields.
Packaging	Typically sealed glass or plastic bottles with desiccants included.
Transportation Conditions	Requires cold chain transportation, avoiding high temperature and excessive vibration.

Product Overview

Freeze Dried Dimocarpus Longan Powder, our premium offering, is a wonderful product. It captures the sweet and delicate essence of fresh longans. The powder has a light color and a fragrant aroma. We carefully select the plumpest and ripest longans. This powder provides a convenient way to enjoy longan’s flavor, appealing to both home cooks and food industry professionals. Whether you want to add a unique touch to your daily recipes or enhance your food products, this powder is an excellent choice.

Production Technology

First of all, we hand – pick only the finest longans. Then, we rapidly freeze them at very low temperatures. Next, through a precise vacuum sublimation process, we remove the ice content. This gentle approach preserves the natural nutrients, flavor, and color of the longans. By closely monitoring each step, we ensure the creation of a high – quality powder that maintains the original charm of the fruit. The whole process is designed to deliver the best – tasting longan powder.

Product Use

This incredibly versatile powder, without a doubt, has a vast number of applications. To begin with, in the domain of baking, it can be smoothly added to bread, cookies, and cakes. By doing so, it will surely impart a delightful and sweet longan flavor. Moreover, when it comes to beverages, it proves to be an excellent choice. It works splendidly in smoothies, blending in harmoniously to add a distinct and unique twist. Additionally, in teas, it infuses a special charm. In the food industry specifically, it functions as a remarkable flavor enhancer. For instance, in puddings, it elevates the taste significantly, and in dairy products, it enriches the flavor profile. Whether you’re aiming to craft scrumptious desserts or invigorating refreshing drinks, this powder unfailingly brings an authentic and mouthwatering longan taste. Undoubtedly, it’s a truly fantastic ingredient to experiment with in a wide array of culinary creations.

Product Advantage

Our Freeze Dried Dimocarpus Longan Powder comes with multiple benefits. Firstly, it has an extended shelf – life, allowing for easy storage. Secondly, it has a concentrated flavor, so a little goes a long way. Thirdly, it retains many of the nutrients of fresh longans. Additionally, it’s convenient to use, eliminating the need to deal with fresh longans. Whether you’re short on time or looking for consistent quality, this powder is the perfect solution.