Braised Chicken Powder Flavor

Product Attribute

Product Description

Braised Chicken Powder Flavor is an all-in-one seasoning blend designed to replicate the rich, savory taste of slow-braised chicken dishes. This versatile powder combines aromatic spices, umami enhancers, and subtle sweetness to create authentic braised chicken flavor instantly.

Flavor Profile
Deep Umami Base: Fermented soy sauce powder and chicken extract create a savory foundation
Warm Spice Notes: Star anise, cinnamon, and Sichuan peppercorn for authentic Chinese braising aroma
Subtle Sweetness: A touch of caramelized sugar replicates traditional red-cooking (红烧) flavor
Herbal Complexity: Ginger, garlic, and orange peel provide bright top notes

Key Features
All-Natural Formula: No MSG, artificial colors, or preservatives
Time-Saving Solution: Replaces 8+ individual spices in traditional braising recipes
Versatile Applications: Works for braising, marinating, stir-fries, and soups
Dietary Friendly: Gluten-free (uses tamari powder), no common allergens

Food Applications

Traditional Braised Chicken Dishes
Soy-Braised Chicken : Use as base seasoning for classic Chinese red-cooked chicken
Taiwanese Three Cup Chicken : Replace individual spices with this pre-mixed powder
Korean Dakbokkeumtang : Add to gochujang-based braising liquid

Quick & Easy Chicken Meals
Chicken Rice Bowl: Season cooked chicken and drizzle with sauce
Weeknight Chicken Stew: Skip spice prep and use powder as flavor base

Marinades & Rubs
Dry Brine: Mix with salt and rub under chicken skin before roasting
Wet Marinade: Combine with oil, soy sauce, and rice wine
Grilled Chicken: Use as dry rub for smokey-sweet flavor

Fusion Creations
Chicken Tacos: Season shredded braised chicken for filling
Chicken Pot Pie: Boost filling flavor with 1 tbsp powder
Ramen Eggs: Add to soy marinade for tea egg-style flavor