Instant barley flour

Product Name	Instant barley flour
Type	Freeze-dried powder
Brand Name	BAISIFU
Appearance	Power
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origan	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Sealed in dry,Room Temperature
Quality	Natural raw materials, safe and harmless, no addition

Introduction

Instant barley flour, a powdered product, from barley carrying out the maturation process and applying special processing techniques.

Advantages

Nutritious: Rich in a variety of nutrients, among which β-glucan is a dietary fiber with a variety of health benefits.

Convenient and fast: With good instant solubility, just add it to hot water, milk or other drinks,.

Easy to digest: After processing, part of the starch is pre-gelatinized, which is easier for the human body to digest and absorb.

Good stability: Under proper storage conditions, instant barley flour has a long shelf life and is not easy to deteriorate.

Application

Instant drinks

It is the main raw material for making instant barley tea. Just brew it with hot water to get a cup of drink with a strong barley aroma. It has a mellow taste and can be drunk hot or cold.

Cooking ingredients

Firstly, adding instant barley flour when cooking porridge and soup can increase the thickness of porridge and soup and make the taste richer.

Meal replacement food

Moreover, in addition to its being rich in nutrients and easy to digest, we can use instant barley flour as one of the raw materials for meal replacement food.