Instant coffee powder
-Freeze-dried fruit powder
1. Convenience;
2. Convenient to store;
3. Cost-effectiveness.
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Product information

Product Name | Instant coffee powder |
Type | Freeze-dried powder |
Brand Name | BAISIFU |
Appearance | Power |
Shelf Life | 2 years |
Specification | 1L |
MOQ | 5kg |
Origan | Shaanxi,China |
Purity | 99% |
Packing | Foil bag,Bottled,Drum,Carton,Container |
Storage | Sealed in dry,Room Temperature |
Quality | Natural raw materials, safe and harmless, no addition |
Introduction
Instant coffee powder is a coffee product made by special process. It usually looks like brown or dark brown powder with fine and uniform particles. Different brands and types of instant coffee powder have different flavors, ranging from rich and mellow to fresh and elegant.
Advantages
Convenience: The biggest advantage of instant coffee powder is its convenience. With just hot or cold water, you can quickly brew a cup of coffee anytime and anywhere without complicated brewing equipment. It is very suitable for busy office workers, travelers and students in a fast-paced life.
Convenient to store: Compared with fresh coffee beans or freshly ground coffee, instant coffee powder has a longer shelf life.
Cost-effectiveness: Generally speaking, the price of it is relatively low.
Stable taste: Each batch of it has strict quality control during the production process, which can ensure the relative stability of the taste.
Application
Beverage making: The most common application is to brew it directly into coffee drinks.
Baked goods: When baking bread, cakes, biscuits and other foods, adding an appropriate amount of it can add a unique coffee flavor.
Dessert making: Used to make desserts such as tiramisu, coffee ice cream, coffee pudding, etc.
Sauces: In some Western cooking, instant coffee powder can be used to make sauces.