Freeze-dried rock tea powder (cold water soluble)

-Freeze-dried fruit powder

Freeze-dried rock tea powder (cold water soluble)

1. Highly retains flavor and nutrition;
2. Stable functional ingredients;
3. High convenience and flexibility.

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Product information

Product Name Freeze-dried rock tea powder (cold water soluble)
Type Freeze-dried powder
Brand Name BAISIFU
Appearance Power
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origan Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Sealed in dry,Room Temperature
Quality Natural raw materials, safe and harmless, no addition

Introduction

Freeze-dried rock tea powder (cold water soluble) is a high-purity tea powder made from Wuyi rock tea through freeze-drying technology. This technology avoids the destruction of active ingredients and flavor substances in tea leaves by high temperature.

Advantages

Instantly dissolves in cold water, convenient and versatile

Highly retains flavor and nutrition

Stable functional ingredients

Low-temperature process retains the antioxidant activity of rock tea to the greatest extent.

High convenience and flexibility:

The powder is small in size and easy to carry, and can be directly added to a variety of food matrices (no complicated brewing steps are required

High solubility, suitable for standardized production, and convenient for the catering industry to control flavor stability.

Application

Ready-to-drink beverages and blending:

Cold brew/ice drink: directly dissolve in cold water, ice water or sparkling water to make iced rock tea, fruit tea mixed drinks;

Milk-based beverages: add milk or plant milk to make rock tea latte, milk tea, or match with cheese milk cap to restore the store-level flavor;

Food processing:

Functional food: add to meal replacement powder as a raw material to provide antioxidant ingredients and natural tea aroma;

Seasoning: used in tea-flavored chocolate, tea-flavored nuts, instant soup, or as a natural pigment.

Convenient consumption and high-end market:

High-end instant tea products: focus on natural and additive-free, attracting consumers who pay attention to health and taste.

Innovation of traditional tea drinks:

Instant rock tea bags: combined with traditional tea bags, develop portable tea bags that can be dissolved in cold water to simplify the tea brewing process;

Pre-prepared food and catering supply chain: provide standardized rock tea base powder for milk tea shops and coffee shops to improve cup efficiency and stabilize flavor.