Instant Green Tea Powder Popular Fried Green Flavor
-Freeze-dried fruit powder
1. Convenience;
2. Unique flavor;
3. Nutritional retention.
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Product information

Product Name | Instant Green Tea Powder Popular Fried Green Flavor |
Type | Freeze-dried powder |
Brand Name | BAISIFU |
Appearance | Power |
Shelf Life | 2 years |
Specification | 1L |
MOQ | 5kg |
Origan | Shaanxi,China |
Purity | 99% |
Packing | Foil bag,Bottled,Drum,Carton,Container |
Storage | Sealed in dry,Room Temperature |
Quality | Natural raw materials, safe and harmless, no addition |
Introduction
Instant Green Tea Powder Popular Fried Green Flavor is an instant powder made from stir-fried green tea through modern processing. It selects high-quality stir-fried green tea and extracts and preserves the effective ingredients and unique flavor of the tea through extraction, filtration, concentration, drying and other processes. This instant green tea powder has a strong stir-fried green tea aroma, accompanied by a cooked chestnut aroma and a light burnt aroma, and a mellow taste. It allows consumers to taste the unique charm of stir-fried green tea during the convenient brewing process, while also retaining the nutrients of green tea, such as tea polyphenols, caffeine, amino acids, etc.
Advantages
Convenience: Instant green tea powder is easy to dissolve. Whether it is hot or cold water, it can dissolve quickly to form a uniform tea soup. Consumers do not need to go through the cumbersome steps of brewing tea. They can brew a cup of fragrant green tea anytime and anywhere. It is very suitable for the modern fast-paced lifestyle. Whether in the office, on the way or at home, it can be conveniently enjoyed.
Unique flavor: It perfectly presents the unique aroma and taste of stir-fried green tea. The rich aroma of cooked chestnut and burnt aroma are its unique flavor marks, which are different from other types of green tea flavors. It can meet the needs of consumers who like the flavor of stir-fried green tea and provide them with a convenient and pure tea drinking experience.
Nutritional retention: During the processing, the nutrients in green tea are retained to the maximum extent. Tea polyphenols have antioxidant and radiation protection effects, caffeine can refresh the mind, and amino acids help the body’s metabolism, so that consumers can enjoy the delicious taste while also getting the health benefits of green tea.
Stable quality: Through standardized production processes and strict quality control, each batch of instant green tea powder is ensured to have a stable and consistent flavor and quality. Consumers don’t have to worry about uneven product quality and can always enjoy green tea drinks with a stable taste.
Application
Tea brewing: directly brew instant green tea powder in water, add appropriate amount of sugar, honey or lemon according to personal taste, and you can get a cup of delicious stir-fried green tea drink. You can also make iced green tea, which provides a refreshing tea choice in the hot summer.
Food addition: It can be used as a flavor additive in food production. For example, in pastry making, such as making green tea moon cakes, green tea cakes, etc., adding instant green tea powder can give the pastry a unique stir-fried green tea flavor and a light green color, increasing the product’s appeal and taste level. Adding it to sweets such as candy and chocolate can also create a unique flavor.
Beverage preparation: It is used to prepare various tea drinks, such as mixing with fruit juice to make fruit tea drinks, combining the flavor of stir-fried green tea with the fruity aroma of juice to create a novel taste. It can also be used to make milk tea, combining the mellow flavor of stir-fried green tea with the rich taste of milk to create a unique milk tea product.