Food Grade Flavor:Papaya Emulsifying Flavor

Pomelo flavor is a refreshing, citrusy taste derived from the pomelo fruit, which is the largest member of the citrus family. Known for its mild sweetness and subtle bitterness, pomelo flavor is often described as a gentler, less acidic version of
grapefruit, with floral and tropical undertones. It is a popular flavor in many cuisines, particularly in Southeast Asia, where the fruit is widely grown and enjoyed. pomelo flavor is a refreshing, mildly sweet, and slightly bitter citrus taste with floral and tropical undertones. Its versatility makes it a favorite in both sweet and savory dishes, adding a unique and delightful twist to a wide range of culinary.

Usage
It also can be used as good flavour agent in food, beverage, essence and so on. It can effectively improve and enhance the aroma of the food, enforce the sweetness for sweetmeat and prolong the shelf life of food.

-Water soluble flavors: Used for beverage, cold drink, juice, ice cream-stick, jelly etc, recommended usage is 0.05-0.12%.
-Oil soluble flavors: Used for biscuit, candy, bread, cake, bakery etc, recommended usage is 0.1-0.2%.
-Emulsified flavors: Capable in flavoring and coloring, used for drink, juice, ice cream, candy etc,recommended usage is 0.05-0.12%.
-Powder flavors: Used for solid instant beverage, oatmeal, soup bases, leisure food, candy, biscuit etc, recommended usage is 0.08-0.2%.
-Water&oil soluble flavors: High temperature resistance and strong aroma, used for ice cream, bread, biscuit, candy, high-class drink etc, recommended usage is 0.06-0.2%.
Please tell us your application accurately, so we can select the most suitable flavors for your products.