
Blackberry Flavor Concentrate Food Grade for Beverage & Confectionery
Premium Blackberry Flavor concentrate, natural & artificial options. Water soluble & oil soluble blackberry flavor for drinks, bakery, ice cream, candy. Free samples available.
Come rain or shine, there is always plenty to do at BAISIFU.
From learning a new skill to a wellness or craft workshop, our events are designed to nourish you from the inside out.
Our company is completely unique! As well as being a working farm we also love opening our gates and holding a range of family friendly events. We are always dreaming up of different ways to welcome you to our farm and are so excited about what we have planned for this year!

Premium Blackberry Flavor concentrate, natural & artificial options. Water soluble & oil soluble blackberry flavor for drinks, bakery, ice cream, candy. Free samples available.

Food grade Blackcurrant Flavor with authentic ripe blackcurrant berry taste. Liquid & spray‑dried powder available. Ideal for drinks, candy, bakery, ice‑cream and confectionery. Free samples & full documents supplied.

Food grade Longan Flavoring available in water-soluble liquid, heat-resistant oil-soluble liquid and spray-dried powder. Authentic mellow honeyed longan taste for bubble tea, bakery, mooncake filling and health solid drinks. Halal & Kosher certified, factory direct supply with free samples.

Food grade tomato flavor in water-soluble liquid, oil-soluble liquid and powder. Heat resistant, natural source optional, ideal for seasonings, snacks, meat and sauces. Bulk wholesale supply.

Food grade guava flavor concentrate, water/oil soluble & powder forms available. Wholesale natural tropical guava essence for juice, bubble tea, bakery, candy and snacks. heat stable, low dosage, factory direct bulk supply with full test documents.

Premium food grade Orange Honey Flavor combines fresh orange citrus and mild honey sweetness. Water soluble & dual soluble available, widely used in beverages, candy, ice cream and bakery. Free samples for testing.