Ginger Extract N2552

Basic Properties of oil-soluble ginger spicy extract

First and foremost, Ginger Extract N2552 provides rich warm natural ginger spiciness for oil-based food production.

Besides, it retains high gingerol active substances without artificial flavor additives.

We supply thick amber oily liquid in various industrial bulk specifications.

Meanwhile, cool lightproof storage avoids gingerol oxidation and flavor loss.

All batches follow FEMA international food additive safety standards.

Raw Material & Extraction Tech

We pick fresh mature ginger rhizomes as raw stock.

Furthermore, low-temperature extraction locks complete ginger aromatic molecules.

After that, multi-stage filtration clears ginger fiber residues and impurities.

Finally, each lot passes gingerol content testing and microbial inspection before bulk export.

Core Advantages

First, Ginger Extract N2552 delivers stronger lasting ginger taste than raw ginger powder.

In addition, tiny mixing dosage reduces manufacturers’ raw material procurement costs.

It holds stable spicy tone under high-temperature baking and meat sterilization.

Meanwhile, pure oily base mixes evenly in edible oil, margarine and fried food coatings.

Two Main Application Fields

Braised Meat, Fried Snacks & Marinades

Blend this extract into marinated meat and puffed snack coatings for authentic ginger aroma.

Edible Oil, Margarine & Seasoning Pastes

Add the oily liquid to cooking oil, butter spreads and concentrated savory seasoning pastes.

Storage & Operation Guidelines

First, seal liquid in opaque airtight barrels and store in cool shaded warehouses.

Furthermore, isolate containers from direct sunlight and continuous high heat zones.

Operators need anti-stain gloves during weighing and blending work.

Why Choose Our oil-soluble ginger extract N2552

Stable bulk supply with full COA and SDS certification files.

In addition, custom trial samples and large industrial wholesale packages are supported.

Related raw material reference: Ginger Extract N2552 W/S

Global flavor safety standard: FDA Official Portal