Cooling Agent WS-5 CAS:68489-14-5
-Monomer flavor
Cooling Agent WS-5
- High intensity Cooling Agent WS-5
- WS-5 for food & cosmetics
- Bulk WS-5 cooling ingredient supplier
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Product information
| Product Name | Cooling Agent WS-5 |
| CAS | 68489-14-5 |
| Melting point | 80-82 °C |
| Boiling point | 390.9±11.0 °C(Predicted) |
| Density | 0.991±0.06 g/cm3(Predicted) |
| Storage conditions | Sealed in dry,Room Temperature |
| Solubility | Dissolved in methanol, solubility of 0.1g/mL, clarified |
| Morphological | Solid |
| Acidity coefficient (pKa) | 14.40±0.60(Predicted) |
| Color | White to almost white |
| Purity | 98% |
| Shelf life | 2 years |
First and foremost, Cooling Agent WS-5 is a high-intensity synthetic menthane derivative cooling crystal powder, also named N-[(ethoxycarbonyl)methyl]-p-menthane-3-carboxamide. As one of the strongest commercial coolants, it delivers clean, long-lasting cold sensation without bitter aftertaste or strong mint odor. For this reason, flavor factories, oral care brands and cosmetic manufacturers widely adopt this high-potency sensory raw material in diversified production formulas.
1. Basic Product Properties
To start with, this cooling raw material presents white uniform crystalline powder with faint neutral mint coolness. In addition, it dissolves rapidly in ethanol, propylene glycol and plant oils while only slightly soluble in pure water. Meanwhile, sealed cool dark storage stabilizes its cooling activity for long-term shelf life. On the contrary, prolonged exposure to high humidity will trigger minor agglomeration without core efficacy loss. Besides that, it resists high temperature up to 200℃ during baking and sterilization, retaining stable cooling intensity after thermal processing. Its cooling power reaches 2.5–4 times stronger than ordinary menthol, focusing cold feeling on soft palate and throat areas.
2. Professional Production Technology
We select high-purity p-menthane carboxylic acid as core synthesis feedstock. Firstly, workers purify crude raw materials to remove terpenoid and solvent impurities. Next, low-temperature amidation and esterification form WS-5 molecular structure. After that, recrystallization and multi-stage fine filtration lift finished purity above 99%. Furthermore, every finished batch undergoes strict HPLC purity and sensory testing. Thus, qualified stable Cooling Agent WS-5 is ready for global bulk shipment.
Outbound authority link: FDA Food Flavor Ingredient Safety Standards
Internal cross link: View similar aromatic raw material Thymol Crystals
3. Core Product Advantages
Compared with menthol and WS-3 coolants, our WS-5 crystal carries far stronger cold stimulation with zero spicy bitter irritation. In addition, low addition dosage (0.01%–0.5%) cuts total coolant usage and avoids overwhelming flavor coverage. Moreover, heat-resistant property fits high-temperature baking and extrusion processing that ordinary coolants cannot match. Meanwhile, odorless trait preserves original fruit, herbal and milk flavors without mint interference.
4. Wide Application Fields
4.1 Confectionery & High-Temp Baking
For instance, it adds deep lasting cold sensation to chewing gum, hard candies and baked pastries without flavor distortion under oven heat.
4.2 Oral Care Formulations
Blend trace WS-5 into toothpaste, mouthwash and throat lozenges to create fresh long-lasting throat cooling effect.
4.3 Cosmetic & E-Liquid Raw Materials
Beyond edible usage, this cooling crystal serves as skin-refreshing additive in gel masks and boosts rich cold layers in vape liquid formulas.
