Batan Flavor

-Baking flavor

Batan Flavor
Batan Flavor
1.High Quality;
2.High Concentration;
3.Natural Aroma.

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Product information

Type: Baisfu Batan Flavor
Purity: 99%
Form: Liquid/powder
Shelf life: 2Years
Solubility: water/oil Solubility
Odor: Pleasant batan with fresh notes.
Using range Food Flavor Bake Make Ice Cream Biscuit Chewing gum etc(different product scope for different details can consult customer service)
Certification: HALAL,COA,MSDS,IFRA,CE,ISO 22000…
Storage: Cool Dry Place
After-sales Service: Yes
Grade:  Food Grade

Description:

Batan flavor is a food additive used to enhance the aroma and taste of batan in food, beverage and other products.

The following is a detailed description of it:

It is a food additive made by simulating the aroma of natural batan.

It uses natural and natural equivalent spices, synthetic spices, after careful preparation, with natural flavor.

This essence can give food a unique batan flavor, enhance the taste and appeal of food.

In terms of properties,it is generally in powder or liquid form, with a strong batan aroma.

Features:

It has the characteristics of soft aroma, full and mellow, stable quality and natural flavor. Can be close to the natural aroma of Sinian wood.

At the same time, the preparation cost is relatively low, the yield is high, suitable for large-scale production.

Application:

It mainly used for enhance the aroma and taste of food, beverage and other products ‌.

It can simulate the natural aroma of batan, so that these products have the aroma and flavor of batan.

Thereby improving the sales volume and market competitiveness of the products ‌. The specific application scenario of batan essence
‌Food ‌ : widely used in candy, biscuits, cakes, bread, protein drinks and other foods, so that these products have natural batan aroma and taste.

In summary, as an important food additive,it has a wide range of application prospects and market potential.