Soybean oligosaccharides CAS: 10094-58-3

Product Properties

Soybean Oligosaccharides(SBOS)
CAS No. : 10094-58-3

Product Name: Soybean Oligosaccharides(SBOS)
CAS No. : 10094-58-3
Molecular Formula: C24H42O21·4H2O
Molecular Weight: 738.64
Appearance: Yellow to white powder
Purity? > 98.0%
Assay: Stachyose ≥50% Raffinose ≥14% Verbascose≥16%
Synonyms: Lycoposes Categories: Sweeteners

Detailed Description

Soybean Oligosaccharides(SBOS)
CAS No. : 10094-58-3

Oligosaccharides (Oligosaccharides) refers to the saccharides that are formed from 2 ~ 10 monosaccharide molecules that are link together by glycosides. The molecular weight is 300 ~ 2000, and the boundary is between monosaccharide (glucose, fructose, galactose) and polysaccharide (fiber, starch), and there are two sugars, three sugars and four sugars. The oligosaccharide, which is use as a “specific health care food”, refers to a type of oligosaccharide that has special biological functions that are particularly beneficial to gastrointestinal health, hence the term “functional oligosaccharides”. Soybean oligosaccharide is the general term for soluble sugar in soybean.

The main ingredients are sucrose (double sugar), cotton candy (triose), and water sugar (4 sugar).

Applications of Soybean Oligosaccharides

Soybean Oligosaccharides(SBOS)
CAS No. : 10094-58-3

1. Soy oligosaccharides used in beverages
Soybean oligosaccharides can add to a variety of drinks? lactic acid bacteria drinks, carbonated beverages, powdered beverage to make nutrition, health or beauty type drinks.

2. Soy oligosaccharides used in bakery
Since the US della reaction cause by soybean oligosaccharides,it can apply to bakery products to produce a pleasant color.

3. Soybean oligosaccharides alternative to sugar for candy, fruit of force, chewing gum, biscuits and other products, and can enhance the nutrition and health function products.

4. Soy oligosaccharides used in other foods
Soy oligosaccharides can also applied to ice cream,jelly, pudding, sauces, sweet ignorant feed, milk powder and other products.it has partially or completely replace sugar to be suitable for special person.Soybean oligosaccharides intake depends. some people take as long as 5 grams a day and will have significant effects; but some people will take at least 20 grams per day.

Functions

Soybean oligosaccharides promote the growth of Bifidobacteria in the intestinal tract.It can increase the growth of Bifidobacterium which can safeguard health by protecting against infection from harmful bacteria, inhibit the production of intestinal putrefactive compounds, produce vitamins, enhance peristalsis of the intestines, stimulate the immune response, and decomposing carcinogens.

So SBOS has the significant healthy effects on constipation, paralytic ileus and adjust intestinal ecological environment, inhibit harmful, prevent osteoporosis, promote vitamin synthesis, benefit of keeping youth.