Black Carrot Juice Concentrate

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Black Carrot Juice Concentrate

1.Purple Sweet Potato Extract;
2.Food Coloring Agent;
3.Health Benefits.

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Product information

Product Attribute

Product name Black Carrot Juice Concentrate
Property Description
Source Natural (e.g., plants, animals, minerals) or synthetic (chemical synthesis).
Color The hue presented by the pigment, such as red, blue, yellow, etc.
Brand Name BAISIFU
Solubility Water-soluble, oil-soluble, or both.
Stability Stability to external factors such as light, heat, pH, and oxygen.
Application Coloring needs in industries such as food, cosmetics, pharmaceuticals, and textiles.
Safety Compliance with food safety standards or relevant regulations (e.g., FDA, EFSA).
Function Coloring, antioxidant, nutritional enhancement, etc.
Extraction Method Physical extraction (e.g., pressing), chemical extraction (e.g., solvent extraction), or biological extraction (e.g., fermentation).
Storage Conditions Requirements for storage environment such as temperature, humidity, and light.

Product Introduction
Black Carrot Juice Concentrate is a natural, nutrient-rich extract derived from high-quality black carrots. Known for its deep purple color, it contains high levels of anthocyanins, antioxidants, and vitamins, making it a popular choice in the food and beverage industry. This concentrate not only enhances the visual appeal of products but also adds nutritional value. Its versatility and health benefits make it suitable for a wide range of applications, from functional foods to natural colorants.

Production Process
First, manufacturers carefully select and wash fresh black carrots to ensure quality. Next, they use cold-pressing or mechanical extraction to obtain the juice, preserving its natural pigments and nutrients. Then, the juice undergoes a gentle concentration process to remove excess water, increasing its potency. Finally, filtration and pasteurization ensure the concentrate is pure, safe, and ready for use. This meticulous process guarantees a high-quality product with consistent performance.

Applications
Black Carrot Juice Concentrate finds extensive use in various industries. For example, it serves as a natural colorant in beverages, dairy products, and confectionery, replacing synthetic dyes. Additionally, it enhances the nutritional profile of health supplements and functional foods due to its antioxidant properties. In the culinary world, chefs use it to add vibrant color and flavor to dishes, making it a versatile ingredient for both industrial and home use.

Product Advantages
The standout advantage of Black Carrot Juice Concentrate is its natural and health-promoting properties. Unlike artificial colorants, it provides vibrant hues while delivering antioxidants and vitamins. Its stability in various pH levels and temperatures makes it highly effective in food processing. Moreover, it meets the growing demand for clean-label ingredients, appealing to health-conscious consumers. From functionality to visual appeal, it offers a superior choice for modern food applications.