Carnosic acid oil
-Health care products
Carnosic acid oil
1. Versatility;
2. High stability;
3. Antibacterial and antiseptic.
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Product information

Product Name | Carnosic acid oil |
Type | Health Care Products |
Brand Name | BAISIFU |
Appearance | Light yellow to yellowish brown oily liquid |
Shelf Life | 2 years |
Specification | 1L |
MOQ | 5kg |
Origan | Shaanxi,China |
Purity | 99% |
Packing | Foil bag,Bottled,Drum,Carton,Container |
Storage | Sealed in dry,Room Temperature |
Quality | Natural raw materials, safe and harmless, no addition |
Introduction
Carnosic acid oil is a natural oil extracted from plants such as rosemary (Rosmarinus officinalis) or sage (Salvia officinalis), rich in carnosic acid. It is a highly effective natural antioxidant and functional ingredient, widely used in food, cosmetics, medicine and health products.
Advantages
Powerful antioxidant
Carnosic acid oil has excellent antioxidant capacity, can effectively remove free radicals, delay the oxidation process, and protect cells and tissues from oxidative damage.
Natural source
As a plant extract, Carnosic acid oil is safe and non-toxic, suitable for use in food, cosmetics and other fields with high safety requirements.
Anti-inflammatory effect
It has a significant anti-inflammatory effect, can inhibit the release of inflammatory mediators, and relieve inflammatory reactions.
Antibacterial and antiseptic
It has an inhibitory effect on a variety of bacteria and fungi, and can be used for natural preservation and freshness preservation.
High stability
It can still maintain good stability under high temperature and light conditions, suitable for a variety of processing and application scenarios.
Versatility
It has multiple biological activities such as antioxidant, anti-inflammatory, and antibacterial, and is suitable for a variety of fields.
Application
Food industry
Natural antioxidants: added to cooking oils, meats, baked goods, etc. to extend shelf life and prevent oxidation and deterioration.
Preservation and preservation: used for food preservation, replacing chemical preservatives, and improving food safety.
Cosmetics
Anti-aging: added to skin care products to help resist free radicals, delay skin aging, and reduce wrinkles.
Anti-inflammatory and soothing: used in sensitive skin care products to relieve skin inflammation and irritation.
Natural preservatives: as a natural preservative ingredient in cosmetics to improve product safety.
Medical field
Anti-inflammatory drugs: used to develop natural anti-inflammatory drugs to treat chronic inflammatory diseases.
Neuroprotection: studying its potential in preventing or treating neurodegenerative diseases (such as Alzheimer’s disease).
Health products
Added to health products as a functional ingredient to help improve the body’s antioxidant capacity and immunity.
Feed additives
Used in animal feed to improve the antioxidant capacity of animals and improve meat quality and health.
Industrial Applications
As a natural antioxidant, it is used in industrial products such as lubricants and coatings to extend the service life of the products.