Cherry Flavor

Product Attribute

Product Name	Cherry Flavor
Type	Natural Flavor
Brand Name	BAISIFU
Appearance	Powder/Liquid
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origin	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Store in cool &dry place Keep away from strong light and heat
Ingredients	Natural raw materials, safe and harmless, no addition
Use	drink, ice cream, pastries, cakes, baking

Introduction

Cherry flavor is a fruit – flavored food additive for cherry flavor.
It’s mainly used in food and beverage modulation.
Natural Ingredients:
Extracted from cherries, contains terpenoids, geraniol etc.
Also includes benzaldehyde, benzyl acetate and more.
May have small amounts of phenols and acids.
Synthetic Ingredients:
Ethyl maltol enhances sweetness synthetically.
Vanillin adds a unique aroma.
Some esters and ketones mimic cherry flavor.
Propylene glycol may be used as a solvent.

Distinctive Features

Authentic Aroma: Highly mimics fresh cherry’s rich, sweet and pure – natural aroma.
Balanced Sweet – Sour: Precise blend of typical cherry sweet – sour, well – balanced.
Good Stability: Maintains aroma and taste under various conditions.

Application 

Food Industry
In beverage production, it enriches cherry flavor in various drinks.
For candies, it gives them a sweet cherry taste, be it hard or soft.
Added to baked goods, it provides a unique cherry aroma.
Daily – use Chemical Products
Commonly used in perfume, shower gel, etc., adding cherry scent.
It improves the using experience of daily – use products.
Feed
Applicable to pet cans, animal feeds, enhancing feed aroma.
Helps increase animal appetite and promote their eating.

Production Methods

Natural Extraction Method：Extract natural flavor from cherry fruits or other parts. High – cost but retains natural aroma.
Chemical Synthesis Method：Synthesize cherry – scented compounds via chemical reactions. Low – cost, widely used in market.