Cherry Oil Flavor

Product Attribute

Product Name	Cherry Oil Flavor
Type	Natural Flavor
Brand Name	BAISIFU
Appearance	Powder/Liquid
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origin	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Store in cool &dry place Keep away from strong light and heat
Ingredients	Natural raw materials, safe and harmless, no addition
Use	drink, ice cream, pastries, cakes, baking

Introduction

Cherry oil flavor is a food additive or industrial raw material used to add cherry flavor or aroma to a product
Natural components: Natural aroma from cherries like alcohols, aldehydes, esters.
Synthetic components: Artificially synthesized chemicals precisely blended for cherry flavor.

Production Process

Extraction Method: Extract natural aroma from cherry parts, then purify.
Synthesis Method: Synthesize aroma components, blend by flavor.
Blending Method: Combine natural extracts and synthetic spices well.

characteristic

Realistic Aroma
Accurately mimics cherry aroma, fresh or processed. Rich, natural layers, smooth transitions, pleasant smell.
Intense Flavor
Has strong cherry flavor. Little amount gives products distinct taste, leaves deep impression.
Good Stability
Stable in different conditions, like various temps and pH levels. Ideal for processed products.
High Safety
Compliant ones are safety – evaluated. Safe for human – contact products within usage limits.
Strong Compatibility
Integrates well with spices, additives, product bases. Creates unique flavors, co – exists stably.
High Blending Flexibility
Can be adjusted for different needs, softer for kids’ food, unique for high – end perfumes.

Application Areas

Food Sector: Widely used in foods like drinks, candies, adding cherry flavor.
Daily – use Chemicals: Used in cosmetics for charming cherry aroma.
Other Fields: Applied in air fresheners, etc., creating cherry – scented atmosphere.