Cooked aroma Sichuan Pepper Oil
-Plant essential oils
Cooked aroma Sichuan Pepper Oil
1. Unique flavor;
2. Pure numbing flavor;
3. Easy to use.
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Product information
Cooked Aroma Sichuan Pepper Oil
Basic Properties
Refined from premium red Sichuan peppercorns via low-temperature cooked extraction, main active ingredients are hydroxy-alpha sanshool and natural volatile pepper aromatics. Features rich roasted cooked fragrance, lasting numbing spicy sensation, pure natural spice oil without artificial flavors or pigments. Transparent reddish orange oily liquid, all batches pass heavy metal, pesticide residue and microbial safety tests. Sealed cool dark storage to avoid aroma volatilization and oxidation; each batch provides complete COA and sensory test reports.
Production Technology
Selected mature red Sichuan pepper raw materials, slow low-temperature cooked fragrant extraction, precision filtration and deodorization treatment. Retains authentic stir-fried pepper aroma, removes bitter impurities, stable numb taste intensity with strict impurity control.
Core Advantages
Strong cooked roasted scent, prominent long-lasting numbing taste, small dosage greatly improves food flavor. High temperature resistant, no flavor loss during high-heat cooking, frying and sterilization. Natural flavor oil widely applicable to savory food processing.
Application Fields
- Catering seasonings: hot pot base, spicy dipping sauce, stir-fry seasoning, braised marinade
- Instant food: instant noodles, spicy snacks, self-heating hot pot, canned meat
- Food additive for savory compound condiments, flavored edible oil blending
Storage & Operation
Food-grade plastic barrel / iron drum with inner food-grade plastic bag packaging, store in cool dry warehouse with humidity ≤60%, avoid sunlight and high temperature. Seal tightly after each use to prevent oxidation and fragrance escape. Wear gloves during sampling and blending, isolate from strong odor raw materials.
Our Advantages
Stable continuous supply, adjustable numbness and aroma concentration grades. Support trial samples and large bulk wholesale with full food safety certification documents.
Related raw material link: Red Sichuan Pepper Powder W/S
Global food flavor compliance standard: FDA Official Portal
