D-Biotin

-Plant extracts

D-Biotin
1.High Quality;
2.High Purity;
3.Pure Natural.

Share the product

Product information

Name Baisfu D-Biotin
CAS 58-85-5
Molecular formula C10H16N2O3S
Molecular weight 244.31
EINECS NO. 200-399-3
Melting point 231-233 °C(lit.)
Boiling point 573.6±35.0 °C(Predicted)
Specific rotation 89 º (c=1, 0.1N NaOH)
Density 1.2693 (rough estimate)
Storage condition -20°C
Acidity coefficient (pKa) 4.74±0.10(Predicted)
Color White crystalline powder or slender needle-like substance
Form Powder
Stability Stable, but sensitive to light. Incompatible with strong oxidant, strong base, strong acid, formaldehyde, chloramine-T, nitrite.

Intro
D-Biotin is a water-soluble vitamin in eight forms, biotin, also known as vitamin B7.

It is a coenzyme – or helper enzyme – used in many metabolic reactions in the body. d-biotin is involved in lipid and protein metabolism and helps convert food into glucose, which the body can use for energy. It is also important for maintaining skin, hair and mucous membranes.

Apply
D-Biotin is an essential coenzyme in carbohydrate, fat and protein metabolism.

Involved in the interconversion of carbohydrates and proteins, the conversion of proteins and carbohydrates into fats.

It also acts as a coenzyme of carboxylase, transferring carboxyl groups and fixing carbon dioxide.

It also acts as a cogroup for many enzymes and acts as a carboxyl carrier, fixing carbon dioxide and decarboxylating in carbohydrate metabolism.

Biotin is involved in the metabolism of sugar, protein and fat in the form of coenzyme in animals.

Biotin is necessary to maintain the development of animal skin, hair, hooves, reproductive and nervous systems.

And can also improve feed utilization and weight gain.

Lack, slow growth, reproductive disorders, dermatitis, hair removal, skin keratosis and so on.

In pigs, skin ulceration, inflammation of the mouth mucosa, diarrhea, cramps, cracks in the bottom of the hoof and bleeding are common.

It is mainly used as an auxiliary agent for the disease and malnutrition caused by vitamin H deficiency.
Efficacy
1) Participate in the metabolism of fatty acids and carbohydrates in the body, is a coenzyme of a variety of enzymes.

2) Promote protein synthesis, urea synthesis and excretion.

3) Improve the regulation of blood sugar, which is conducive to cell health and regeneration.