Freeze-dried Black Tea Powder

Product Name	Freeze-dried Black Tea Powder
Type	Freeze-dried powder
Brand Name	BAISIFU
Appearance	Power
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origan	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Sealed in dry,Room Temperature
Quality	Natural raw materials, safe and harmless, no addition

Introduction

Freeze-dried Black Tea Powder is a fine powder made by dehydrating black tea concentrate through freeze drying technology, which retains the original flavor, aroma and nutrients of black tea and has excellent solubility. Compared with traditional hot air drying, freeze drying technology can better prevent the loss of flavor and active ingredients.

Advantages

High retention rate

Freeze-drying technology retains the flavor, color and nutrients of black tea to the greatest extent (such as tea polyphenols are more active than heat drying).

Quick dissolution

Instant dissolution in hot and cold water, no filter residue required, convenient and ready to drink.

Long shelf life

Low moisture content (usually <5%) extends shelf life and does not require preservatives.

Flexible application

Powder form is easy to prepare, suitable for industrial production or home use.

Natural and healthy

No additives, rich in antioxidant ingredients, low in calories (sugar-free version).

Application

Beverage industry

Ready-to-drink tea beverages, milk tea, iced tea, bubble tea, etc.

Can be used with milk, lemon, honey, etc. to make flavored drinks.

Food processing

Baking (tea-flavored cakes, biscuits, ice cream).

Flavoring for desserts such as candy, chocolate, pudding, etc.

Healthy food

Meal replacement powder, nutritional supplements (antioxidant function).

Catering channel

Tea base for coffee shops and fast food chains (standardized operation).

Home use

Quickly brew black tea, DIY creative drinks or cooking seasoning.