Freeze-dried Dianhong Tea Powder
-Freeze-dried fruit powder
Freeze-dried Dianhong Tea Powder
1. Preserve natural flavor and nutrition;
2. Extended shelf life;
3. High biological activity.
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Product information
| Product Name | Freeze-dried Dianhong Tea Powder |
| Type | Freeze-dried powder |
| Brand Name | BAISIFU |
| Appearance | Power |
| Shelf Life | 2 years |
| Specification | 1L |
| MOQ | 5kg |
| Origan | Shaanxi,China |
| Purity | 99% |
| Packing | Foil bag,Bottled,Drum,Carton,Container |
| Storage | Sealed in dry,Room Temperature |
| Quality | Natural raw materials, safe and harmless, no addition |
Basic Properties
To start with, this freeze-dried Dianhong Tea Powder is refined from premium Yunnan golden bud Dianhong black tea leaves via professional vacuum low-temperature lyophilization and sterile ultrafine grinding craft. Specifically, it delivers distinctive layered aroma of sweet honey, ripe fruit and mild malt, paired with silky mellow mouthfeel and clean sweet aftertaste. Furthermore, it contains no harsh astringency, burnt traces or stale peculiar odors. Additionally, the fine golden reddish-brown powder dissolves rapidly and fully in cold water, iced drinks and milk tea bases, with no agglomeration, coarse tea fibers or sediment after full stirring. Therefore, seal all packages tightly to lock fragile volatile tea aromatic molecules and avoid moisture caking. Meanwhile, store finished goods in cool, dry and light-shielded warehouse environments. Besides, every batch provides complete microbial and heavy metal test reports. This powder complies with FDA GRAS food safety standards for fermented tea beverages, specialty milk tea raw materials and plant-based functional health food processing.
Production Technology
First of all, we select high-quality tender golden bud Yunnan Dianhong black tea as core raw materials. Next, multi-stage sorting and gentle cleaning thoroughly remove sundries and impurities without damaging natural tea active nutrients and aromatic substances. Moreover, vacuum low-temperature freeze-drying removes residual moisture gently, which fully preserves the original honey, malt and ripe fruit fragrance of Dianhong tea. As a result, this low-heat processing method completely avoids flavor loss and dry bitter taste caused by traditional high-temperature drying. After that, dust-free sterile ultrafine grinding processes tea materials into uniform silky fine powder. Furthermore, fully enclosed production lines effectively isolate external peculiar odors to ensure pure and consistent flavor. Overall, the whole processing perfectly restores the exclusive warm honey sweet taste of premium Yunnan Dianhong tea.
Core Advantages
In comparison with conventional heat-dried Dianhong tea powder, this freeze-dried version has obvious comprehensive advantages. Firstly, it retains richer multi-dimensional honey, malt and ripe fruit aromatic compounds as well as stable natural golden tea pigment. Moreover, it features superior cold-water solubility and ultra-fine smooth texture, leaving no visible tea residue after blending into various beverage formulas. Notably, its warm mellow fermented tea flavor remains stable in both cold and hot brewing systems. In addition, it never has the flaws of ordinary baked tea powder such as faded aroma, thin taste and dry astringency. Thus, it maintains consistent high-quality taste for mass-produced tea food products.
Application Fields
1. Beverages: Cold-brew Dianhong black tea, fruit-honey blended iced drinks, honey milk tea base, bottled fermented black tea beverages 2. Functional food: Dianhong tea flavored cold-mix meal replacement powder, antioxidant plant nutritional instant granules, daily fermented tea health supplement formulas 3. Catering & baking: Dianhong tea cold desserts, tea-flavored ice cream, cake fillings, specialty tea shop exclusive black tea raw materials
Storage & Operation
We adopt vacuum light-proof aluminum foil bags with outer fiber protective drums for sealed moisture-proof packaging. For storage control, keep warehouse humidity below 60% and stay far away from high temperature and direct sunlight. This effectively prevents unique honey malty tea aroma volatilization and pigment fading. In addition, all operators wear dust-proof gloves and masks during weighing and feeding operations to guarantee product sanitation. Meanwhile, store this powder apart from strong spicy, meaty, heavy rock tea and light floral oolong raw materials. For this reason, it can completely avoid cross-contamination of its delicate warm honey Dianhong flavor.
Our Advantages
Finally, we maintain steady year-round stock of freeze-dried Dianhong Tea Powder. We accept small sample trial orders and large bulk wholesale orders equally. On top of that, we provide complete food export certification documents including COA. Therefore, we can fully meet the supply and certification needs of global high-end beverage, dessert and health food manufacturers.
Related raw material link: Freeze-dried Tieguanyin Tea Powder