Instant Pu’er Tea Powder

Product Name	Instant Pu’er Tea Powder
Type	Freeze-dried powder
Brand Name	BAISIFU
Appearance	Power
Shelf Life	2 years
Specification	1L
MOQ	5kg
Origan	Shaanxi,China
Purity	99%
Packing	Foil bag,Bottled,Drum,Carton,Container
Storage	Sealed in dry,Room Temperature
Quality	Natural raw materials, safe and harmless, no addition

Introduction

Instant Pu’er tea powder is a powdered drink made from Pu’er tea through modern extraction, concentration, drying and other processes. It retains the main ingredients and flavor of Pu’er tea, is easy to carry and brew, and allows consumers to enjoy the unique flavor of Pu’er tea anytime and anywhere.

Advantages

Convenient and fast: The biggest advantage of instant Pu’er tea powder is convenience. It does not require a cumbersome brewing process like traditional Pu’er tea. Just pour an appropriate amount of powder into the cup, add hot water and stir evenly, and you can quickly get a cup of fragrant Pu’er tea. It is very suitable for the needs of consumers in modern fast-paced life. Whether in the office, on the way or outdoors, it can be easily brewed and drunk.

Easy to store: Compared with traditional Pu’er tea cakes, tea bricks, etc., instant Pu’er tea powder has extremely low water content after drying, is not easily contaminated by microorganisms and oxidized and deteriorated, can be stored for a long time at room temperature, and is not prone to mold, deterioration and other problems, which is convenient for consumers to store for a long time and use at any time.

Accurate quantification: Instant Pu’er tea powder can accurately control the amount of each brewing to ensure that the concentration and taste of each cup of tea are relatively stable. Consumers can easily adjust the amount of tea powder according to their own taste preferences to obtain a satisfactory tea soup concentration, avoiding the taste difference caused by inaccurate tea leaves in the traditional brewing method.

Nutrient retention: During the production process, advanced extraction technology can effectively retain the tea polyphenols, caffeine, amino acids, vitamins and other nutrients and beneficial substances in Pu’er tea, so that consumers can enjoy the convenience while also obtaining the health benefits of Pu’er tea, such as anti-oxidation, lipid-lowering and weight loss, and refreshing the mind.

Application

Daily drinking: As a convenient tea drink, instant Pu’er tea powder can be widely used in various scenes in daily life. Whether it is served with bread and snacks for breakfast, or as a leisure drink during afternoon tea time, or to help digestion after dinner, it is very suitable. Consumers can add appropriate amounts of sugar, honey, milk, etc. according to their own taste to make personalized drinks suitable for themselves.

Food industry addition: In the food industry, instant Pu’er tea powder is also widely used. It can be added to various foods and beverages such as ice cream, yogurt, cakes, biscuits, etc. as a natural flavoring agent and nutritional enhancer, giving these products a unique flavor and color of Pu’er tea, while increasing the nutritional value and health selling point of the product. For example, adding instant Pu’er tea powder to ice cream can make ice cream with a strong Pu’er tea aroma, delicate taste and unique flavor.

Beauty and skin care field: Tea polyphenols and other ingredients in Pu’er tea have antioxidant and anti-inflammatory effects, so instant Pu’er tea powder is also used in the field of beauty and skin care. It can be added as a raw material to skin care products such as facial masks, lotions, and cleansing products to help the skin resist damage from free radicals, reduce the formation of wrinkles and spots, and at the same time has a certain oil control and cleansing effect, making the skin healthier and smoother.