Kimchi Powder Flavor

-Other flavors

Kimchi Powder Flavor
Kimchi Powder Flavor

1.High quality raw material；
2.High purity 99%；
3.High enrichment.

 

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Product information

Product Attribute

Product name Kimchi Powder Flavor
Type Fruity, creamy, meat, nutty, herbal
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag , Bottled, Drum, Carton, Container
Storage Store in cool & dry place. Keep away from strong light and heat.
Aroma: realistic rich, natural and unique
Ingredients Natural raw materials, safe and harmless, no addition
Quality strong stability, high purity, good uniformity
Healthy Low sugar, low fat, low calorie, organic

Product Overview

Kimchi Powder Flavor Simulate the special flavor of kimchi. Select raw materials to restore the aroma of kimchi fermentation. The aroma is rich and immediately arouses the appetite. Widely used, can be used for cooking, baking. When cooking, add authentic kimchi flavor to dishes. In baking, innovative bread pastry taste. Make sauces, give unique hot and sour taste. Easily add a unique kimchi flavor to a variety of foods.

Production Technology

Select kimchi raw materials to ensure quality.
Chop the pickles to release the flavor.
After fermentation process, enhance the unique taste.
Dry treatment to make the first powder.
Blend spices to optimize flavor levels.
Fine grinding to ensure uniform powder.

Product Use

For convenience food, add kimchi flavor.
Such as instant noodles, self-heating hot pot add acid cool.
In baked goods, innovative new flavors.
Biscuits and bread are delicious with kimchi.
Food seasoning, rich food taste.
Make special kimchi dishes.

Product Advantage

Realistic aroma, restore the true taste of kimchi.
Strong stability, preservation is not easy to deteriorate.
Easy to use, easy to mix with food.
High cost performance, improve product value.
Widely used, suitable for a variety of food.