L(+)-Arabinose

Product Name	L(+)-Arabinose
Place of Origin	Shaanxi,China
Purity	≥99%
Appearance	White crystalline powder
Shape	Powder
Category	Plant extracts
MOQ	5 kg
Shelf Life	24 Months

Detailed Description

L(+)-Arabinose is a low-calorie swweetener and inhibitor of the sucrase.

This product is a kind of aldopentoses, it’s a non-calurie sweetener, it inhibits the sucrase activity and
prevents increasing of blood glucose, therefore, it can prevent fat accumulation and against high blood glucose disease.

Arabinose is more common than D-arabinose in nature, it can be used as pharmaceutical intermediate, preparing culture medium and be used for synthesis in the flavour industry.

Applications

1. Arabinose can take metabolic role to sucrose in the intestines, and can stop the conversion.

2. Has very good application future to reduce weight and control diabetes.

3. As a low calorie sweetener, is approved to be used as a safe food additive by US FDA and Japan. The most representative feature of L-Arabinose is that it can selectively affect the sucrose enzyme which influences the sucrose digestion indisaccharide-hydrolysing enzymes in small intestine, and so Arabinose can well stop the absorption of sucrose in body.

Functions

1. As a sucrose enzyme inhibitor to lower the Glycaemic Index(GI) of sucrose containing products

2. Use in developing antiviral agents such as nucleoside analogues

3. It can use in various foods (except foods for infants or young children)

4. And can use as raw material for the synthesis of fine chemicals as well as pharmaceutical intermediate

5. In preparing bacterial medium in biological industry

6. Can use in the synthesis of flavours