Matcha Powder Flavor

-Baking flavor

Matcha Powder Flavor

  1. High quality;
  2. For cake,candy and dessert;
  3. Food Grade.

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Product information

Product Attribute

Product Name Matcha Powder Flavor
Type Natural Flavor
Brand Name BAISFU
Appearance Powder
Shelf Life 2 Years
Specification 1L
MOQ 5 Kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag , Bottled, Drum, Carton, Container
Storage Store in cool & dry place. Keep away from strong light and heat.

Product Introduction

BAISFU Matcha Powder Flavor is an efficient, economical and stable flavor solution used in modern food industry. It has enable the tea-flavored products to be widely adopted in various affordable and delicious foods and beverages. Meeting the extensive market demand for this classic Eastern flavor.

1. Flavor Characteristics:
Main Flavor: Strive to replicate the characteristic flavor of high-quality matcha – fresh and rich, slightly bitter, with a hint of seaweed or grassy fragrance.

2. Physical Form:
Powdered Essence: This is the most common form. The appearance is a fine green or yellowish-green powder. which is easy to mix evenly with other powdered ingredients.
Liquid Essence: Less common, but can be used in specific beverages or oil-based systems.

3. Core Advantages:
High Cost-Effectiveness: High-quality natural matcha powder is expensive. Using essence can significantly reduce the product cost while providing a strong matcha flavor.
Strong Flavor Stability: The flavor compounds and color in natural matcha are prone to deterioration due to light, heat, and oxygen. The flavor of essence is more stable, has a longer shelf life. and is less affected by processing conditions (such as baking).

Color Control: Essence mainly provides flavor. The green color of the product usually requires additional addition of food color (such as matcha green, gardenia blue/yellow combination). This enables producers to independently control the color and flavor intensity of the product. Easy to use: The powder form is convenient for weighing, mixing and storage.

Application of Matcha Powder Flavor

Tea beverage industry ‌ : Matcha powder flavor has become an effective assistant in the production of matcha series drinks because of its efficient and convenient characteristics. It can dissolve directly in water, eliminating the tedious stirring process, while retaining the unique flavor of matcha ‌.
Food industry ‌ : In desserts, bread, ice cream and other desserts, matcha powder flavor can add fresh green and unique aroma, make the taste more delicate, more intense aroma. In addition, it can also be used to make various flavors of candy and chocolate and other snacks ‌.
Cosmetics industry ‌ : Matcha powder essence provides refreshing aroma and soothing effect in skin care products, and gives unique color and aroma ‌ in cosmetic products.