Meat Balm

-Other flavors

Meat Balm
Meat Balm

1.High quality raw material；
2.High purity 99%；
3.High enrichment.

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Product information

Product Attribute

Product name Meat Balm
Type Fruity, creamy, meat, nutty, herbal
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag , Bottled, Drum, Carton, Container
Storage Store in cool & dry place. Keep away from strong light and heat.
Aroma: realistic Rich, natural and unique
Ingredients Natural raw materials, safe and harmless, no addition
Quality strong stability, high purity, good uniformity
Healthy Low sugar, low fat, low calorie, organic

Product Overview

Meat balm essence is a food flavoring agent.
It has a rich and vivid meat flavor, the effect is good.
Raw materials are fresh meat, spices and additives.

Production Technology

To make it, first treat the fresh meat and cut it into small pieces.
The meat is then simmered to extract its original aroma.
Add spices to enhance the richness of the meat.
The concentration process removes excess moisture impurities.
Finally, uniform deployment ensures stable quality.

Product Use

Meat Balm has many uses. When cooking the stew, add a mellow flavor to the meat. In the process of cooking, let the meat smell. When making the soup, make the soup rich and delicious. Make the filling, baozi dumplings more meaty taste. Bake bread and brush it for a unique flavor.. Processing frozen food to ensure lasting and stable meat flavor.

Product Advantage

There are many advantages, and the aroma is lifelike like freshly cooked meat.
High temperature resistance, cooking processing aroma does not lose.
Good stability, long time to retain the aroma.
Easy to use, easy to integrate into all kinds of food.