Nougat Flavor

Product Attribute

Product Introduction

Baisifu Nougat flavor is an edible essence mainly used to imitate the special flavor of nougat. It is prepared through a combination of chemical synthesis and natural raw material extraction. In terms of chemical synthesis, organic chemical reactions are utilized to create compounds with the typical aroma of nougat, such as simulating the unique fragrance generated during the boiling process of milk, nuts, and sugar. It contains various organic compounds. For the milky aroma part, lactone compounds are important components. For example, γ – lactone can provide a rich milky fragrance. When simulating the nutty aroma, pyrazine compounds play a crucial role. For instance, 2 – methylpyrazine can bring the typical aroma of nuts like peanuts. In addition, aldehyde compounds such as hexanal can add some oily aroma, enriching the overall flavor of the essence.

Application

Confectionery industry
When making candy, adding this flavor enhances the flavor of nougat, making the creamy and nutty flavors more intense and long-lasting. For some innovative nougat products, this flavor helps to harmonize the various flavors and make the overall flavor more uniform and harmonious.
Bakery industry
It is widely used in baked goods. When making bread, this flavor not only imbues the inside of the bread with the aroma of nougat, but also gives the surface of the bread an attractive color. When making a cake, it can enhance the flavor of the cake and coordinate with the flavor of ingredients such as cream and fruit. For cookies, especially sandwich cookies, the nougat flavor makes the filling taste more authentic and enhances the texture and appeal of the product.
Dairy industry
It also has excellent applications in some specialty dairy products. For example, in nougat flavored yogurt, it can be fused with the sour taste of yogurt to create a unique and delicious texture. In milk drinks, ordinary milk can be transformed into nougat flavor drinks to meet the needs of consumers for different flavor dairy products.
Other food areas
It can be applied to snacks such as cereal bars. When making cereal bars, the nougat flavor provides the desired flavor and makes the cereal bars more delicious. It can also be used to make ice cream and enhance the flavor of ice cream, making it stand out among the many ice cream flavors.