Perilla Seed Oil

-Plant essential oils

Perilla Seed Oil CAS:68132-21-8

1. High content of nutrients
2. Natural health
3. Versatility

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Product information

Product Name Perilla seed oil
Type Nature Flavor
Brand Name BAISIFU
Appearance Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origan Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Sealed in dry,Room Temperature
Ingredients Fatty acids, phytosterols, vitamins
Quality Natural raw materials, safe and harmless, no addition

Introduction

Perilla seed oil is a vegetable oil extracted from the mature seeds of the annual herbaceous plant Perilla frutescens of the Lamiaceae family through pressing and extraction. Perilla frutescens has a long history of cultivation in Asian countries such as China, Japan, and South Korea. It is not only a traditional medicinal and edible plant, but also attracts much attention for its unique nutritional value and health benefits. Perilla seed oil usually appears as a light yellow to brown transparent liquid with a strong aroma unique to Perilla frutescens.

Ingredients: Fatty acids, phytosterols, vitamins

Advantages

High content of nutrients: It is rich in a large amount of α-linolenic acid, which is extremely important for human health. Its content is much higher than many common vegetable oils. It has significant advantages in regulating blood lipids, preventing cardiovascular diseases, and promoting brain development. It is a high-quality source of ω-3 fatty acids for people who pay attention to health.

Natural health: As a traditional medicinal and edible plant, the perilla seed oil made from its seeds is natural and pure. No chemical synthetic substances are added during the production process. It meets the pursuit of natural and healthy food by modern consumers, especially for people who pursue high-quality life.

Versatility: In addition to eating, perilla seed oil also shows potential in the fields of beauty, skin care, and medical health care. Its rich antioxidant ingredients help to maintain the skin and can be used to develop skin care products; and its positive impact on the cardiovascular system provides a direction for the research and development of medical and health products.

Application

Food, beauty and skin care, medical and health care