Pistachio Flavor
-Baking flavor
Menu
Product information
Type: | Pistachio flavor |
Purity: | 99% |
Form: | Liquid/powder |
Shelf life: | 2Years |
Solubility: | water/oil Solubility |
Odor: | Pleasant mango with fresh and juicy notes. |
Using range | Food Flavor beverage Bake Make Drinking Ice Cream Candy Biscuit Chewing gum etc(different product scope for different details can consult customer service) |
Certification: | HALAL,COA,MSDS,IFRA,CE,ISO 22000… |
Storage: | Cool Dry Place |
After-sales Service: | Yes |
Grade: | Food Grade |
Application:
Baisfu Pistachio flavor is widely used in the food industry, mainly including the following aspects:
1. Candy: Pistachio flavor can provide rich nutty aroma and taste to candy, making it more delicious.
2. Pastry category: Adding pistachio flavor in the pastry can increase its taste level and flavor characteristics, and improve the market competitiveness of the product.
3. Cookies: Pistachio flavor can make cookies have a unique nut aroma and taste, attract more consumers love.
4. Chocolate: Adding pistachio flavor to chocolate can make its taste more diversified and improve the added value of products.