Purple cabbage powder

First and foremost, Purple Cabbage Powder is made from fresh purple cabbage via low-temperature dehydration, rich in anthocyanins, vitamin C, dietary fiber and glucosinolates. It serves as clean-label natural purple pigment and antioxidant raw material with mild vegetable flavor, free of artificial dyes and additives.

We supply uniform deep purple fine powder for food, functional supplements and cosmetic coloring materials. Store sealed, cool and light-proof to prevent anthocyanin photodegradation and powder caking. All batches pass heavy metal, pesticide residue and microbial safety tests.

We select fresh, pest-free mature purple cabbages from pollution-free planting bases, fully cleaned to remove surface impurities. Low-temperature vacuum dehydration retains complete anthocyanin and nutrients, ultrafine pulverized and sieved into even fine powder. Each lot conducts anthocyanin content detection before bulk export shipment.

Strong natural coloring power with pH-sensitive color shift, ideal replacement for synthetic colorants. High antioxidant activity, low addition dosage reduces production cost. Stable color and nutrients under baking, boiling and cold drink blending. Rich dietary fiber supports intestinal health for meal replacement formulas.

Seal powder in opaque airtight aluminum bags, store cool, dry and ventilated. Strictly avoid direct sunlight and high humidity environments. Wear dust-proof gloves and masks during weighing and batching work.

Stable bulk supply with complete COA, SDS and third-party anthocyanin test certificates. Support trial samples and industrial wholesale bulk orders.

Related raw material reference: Bioflavones

Global food raw material compliance standard: FDA Official Portal