Red Bean Powder

Product Name: Red bean extract
Appearance: Yellow Brown fine powder
Used part: Seed
Extraction Type: Solvent Extraction
Form: Powder
Grade: Food grade
Test Method: HPLC
Extract Ratio: 10:1
Odor & Taste: Characteristic

Detailed Description

Red bean extract is a functional ingredient made from red beans (scientific name: Phaseolus angularis, also known as red bean, red bean) through physical crushing, water or organic solvent extraction, filtration, concentration, drying and other processes. Its active ingredients include polyphenols, dietary fiber, protein, minerals and functional polysaccharides, etc. It has biological activities such as antioxidant, anti-inflammatory and metabolic regulation, and is widely used in food, health products and cosmetics.

Functions

Red beans are rich in vitamins B1, B2, protein and minerals, there is blood, urine, swelling, and promote cardiac activation and other effects. Eat to the prevention and treatment of swollen feet, weight loss effect. The stone base ingredients can increase gastrointestinal motility and reduce constipation and promote urination, elimination of edema caused by heart or kidney disease.

Applications

Red bean powder is suitable for baking food, health food