Seafood Flavor

-Other flavors

Seafood Flavor
Seafood Flavor

1.Enhance aroma and flavor;
2.High quality raw material;
3.High purity 99%.

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Product information

Product Attribute

Product name Seafood Flavor
Type Fruity, creamy, meat, nutty, herbal
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag , Bottled, Drum, Carton, Container
Storage Store in cool & dry place. Keep away from strong light and heat.
Aroma: realistic Rich, natural and unique
Ingredients Natural raw materials, safe and harmless, no addition
Quality strong stability, high purity, good uniformity
Healthy Low sugar, low fat, low calorie, organic

 

Product Overview

Baisifu Seafood flavor, temperature resistance a meticulously crafted seasoning product, highly restores the delicious flavors of various types of seafood. As a concentrated liquid, it has a bright color, rich aroma, instantly evoking the yearning for the sea’s umami.

Production Technology
First of all, select all kinds of fresh and high-quality seafood raw materials, such as fish,We first clean the seafood thoroughly to remove impurities and then steam it, allowing the umami – rich substances to dissolve fully. Next, we apply advanced concentration techniques to distill the essence of the seafood soup. After that, we add specific spices and seasonings. Experienced perfumers carefully prepare the blend, strictly controlling the proportion of each ingredient, thus creating a unique and stable seafood fla

Product Use

We can widely use seafood flavor in cooking. Whether making seafood dishes or adding a seafood essence to soups and sauces, it delivers an excellent effect. Moreover, it finds applications in food processing areas like frozen food and snack food production.

Product advantage
Realistic aroma: Our seafood flavor highly restores the authentic taste of real seafood. Exceptional high – temperature resistance: It maintains a stable aroma throughout the cooking process. Strong compatibility: It can perfectly blend with other ingredients, enhancing the overall flavor profile and delivering a rich taste experience for food.