White Rabbit Candy Flavor

-Dairy Flavor

White Rabbit Candy Flavor
White Rabbit Candy Flavor
1. Dairy flavor;
2.High quality;
3.For bake,candy and drink.

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Product information

Product Attribute

Product Name White Rabbit Candy Flavor
Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 Introduction

The White Rabbit Candy flavor essence imitates its unique flavor.
Main flavor substances: Milk aroma spices like milk fat for pure milk scent.
Sweet spices like vanillin enhance sweetness and aroma richness.
They recreate the unique sweet smell of the candy.
Auxiliary components: Solvents like propylene glycol dissolve flavor substances.
Antioxidants and preservatives extend shelf life and ensure stability.

Product features

Rich and realistic aroma: Precisely restores the classic aroma of White Rabbit Creamy Candy.
Good stability: Performs stably in different environments and processing.
Excellent solubility: Comes in liquid and powder forms, both disperse well.

Application 

For candies: Adds White Rabbit flavor to hard candies, etc.
For drinks: Adds flavor to milk tea, sodas, fruit juices, etc.
It make baking: Gives cakes, bread a rich creamy candy aroma.
For dairy: Enriches ice cream, yogurt with the unique flavor.
Usage method
Dosage: Generally between 0.1% and 0.5%, adjusted by product type.
Adding time: Add to high-temperature foods later, others during mixing.
Mixing method: Stir thoroughly to ensure uniform blending of flavors.
Common types in the market
Liquid flavor: Water-soluble and oil-soluble. Water-soluble for drinks.
Oil-soluble flavor dissolves in oil, used in chocolate and fillings.
Powder flavor: Easy to store, transport and use, mix with powder.
It’s suitable for solid drinks, baking premixes and seasonings.